Forsters Moutere Hills

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Forsters Moutere Hills offer a fabulous dining experience with dishes prepared by award winning chef Alistair Forster. Alistair is a New Zealand Lamb & Beef Ambassador and together with his wife Fiona they have created a stunning restaurant overlooking the vines.

There is comprehensive range of Moutere Hills boutique wines available including Sauvignon Blanc, Pinot Gris, Chardonnay, Riesling, Chenin Blanc, Viognier, Rose, Merlot, Pinot Noir and Syrah. For those who prefer beer, we also have local beer on tap.

If you are interested in having a function, wedding or just a relaxing afternoon with friends, please contact hello@forsters.co.nz We provide full catering for weddings (fully tailored to your needs or budget). For transportation to and from Nelson, Motueka and surrounds, a personalised bus service can be arranged from Michael Boyton Bus Charters, for a quote and further details go to www.onthebus.co.nz

MENU

For the current Restaurant menu, please see the following link https://www.forsters.co.nz/menu

 

For the Fox n Grapes bar menu, see below;

 

 

Lamb burger with beetroot relish, fries and slaw

$22

Braised pork ribs with BBQ sauce

$20

Butter chicken with basmati rice and Turkish bread

$20

Platter of cured meats, salmon, prawns, mussels, cheese and breads

$48

Steak sandwich with melted cheese, onion, tomato, chutney and fries

$22

Beer battered market fish with fries and slaw

$25

Aubergine fritter, asparagus, roasted cherry tomato, cranky goats cheese and quinoa (V,GF)

$25

South Island cheese platter, inc Thorvald sheeps cheese, crackers and bread

$28

Fries

$8

Garlic bread

$8

Kids Platter

$12.50

Kids fish & chips or chicken & chips

$12.50

 

 

Desserts

 

Honeycomb and white chocolate cheesecake

$14

Strawberry fields – meringue, ice-cream, pistachio sponge, marshmallow

$14

Kids ice-cream scoop

$3

 

 

 




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